News Article
Study: Washing Utensils Between Uses Important for Safer Produce
Posted on November 23, 2015
Blog: National Association of County & City Health Officials (NACCHO)
Researchers at the University of Georgia recently conducted a study to determine the extent to which kitchen utensils spread E.coli or salmonella between produce items. The study found that knives and graters can cause additional cross-contamination in the kitchen and unwashed utensils can spread pathogens among produce items. Researchers also found that certain fruits and vegetables […]